A collection of Fortnum’s bestsellers, spanning teatime, tipples and sweet indulgences.

Fortnum’s Claret, Château le Bedat, 75cl
Piccadilly Piccalilli, 200g
Fortnum’s Cheese Sables with Rosemary & Thyme, 160g
Strawberry Preserve 340gFig & Fennel Chutney, 250g
Piccadilly Lemon Curd Biscuits, 200g
Pistachio & Clotted Cream Biscuits, 250g
Fortnum’s Marc de Champagne Truffles, 125g
Royal Blend, 25 Tea Bags, 50g
Breakfast Blend Ground Coffee Tin, 250g
Medium Wicker Basket